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On May 31st, The Founders Organization comes to North Carolina for its first ever Winston-Salem Founders Dinner. It will be an evening packed with charismatic & established founders from Winston-Salem and surrounding areas, all dining in a private space at the elegant Spring House Restaurant. Chef Timothy Grandinetti will lead the culinary team in creating inventive Southern dishes both seasonally-inspired and sourced from local producers.

Founders Dinners are intimate evenings with some of the most intriguing and inspiring founders and business people in Winston-Salem. In order to create a fully transparent atmosphere, there are no business cards, no phones, no imposing format – just great founders and engaging conversation. You will walk away from this evening with new friendships and meaningful connections – both personal & business.

This dinner is limited to 10 founders.

Ticket cost includes pre-fixed menu, beer and wine, taxes and gratuity.
Check out our Founders Dinner FAQ for more information.

Hosts: 

Robby Berthume, Co-Founder of Bull & Beard
&
Jason Drass, Co-Founder of Bull & Beard

Location:

Spring House Restaurant
“Refined eatery in a historic house offering American fare including jambalaya & sandwiches.” –  Zagat

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Details

Date:
May 31
Time:
7:00 pm - 10:00 pm
Cost:
$125 - $175
Event Category:

Venue

Spring House Restaurant, Kitchen & Bar
450 N Spring St
Winston-Salem, NC 27101 United States
+ Google Map
Phone:
(336) 293-4797
Website:
http://springhousenc.com/
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Tickets

3 available
Non-Member$175.00

Please fill in all required fields

3 available
Member$125.00

Please fill in all required fields